Description
How to Use the ROOC Cake Cutting Server Set
Unpacking the Set
- Carefully open the package containing your ROOC Cake Cutting Server Set.
- Ensure that you have both items: the cake knife and the cake slice server.
- Note that the handles are made from plastic with a crystal-shaped design, and the colors may vary.
Preparing for Use
- Wash both the cake knife and cake slice server with warm, soapy water to ensure they are clean before use.
- Rinse thoroughly with clean water and dry with a soft cloth to prevent water spots.
- Ensure all packaging materials are disposed of properly.
Using the Cake Knife
- Hold the cake firmly with one hand to keep it steady.
- Use the cake knife to slice the cake, applying gentle pressure to cut through evenly.
- Make sure to cut portions according to your desired size.
Using the Cake Slice Server
- After slicing, slide the cake slice server under the cut piece of cake.
- Gently lift the cake slice away from the rest of the cake.
- Transfer the slice to a serving plate using the server.
After Use Care
- Wash both the cake knife and cake slice server again with warm, soapy water after use.
- Dry them thoroughly before storing to prevent damage.
- Store in a dry place, away from direct sunlight.
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