The “Plastic Vegetable Mandoline Grater Slicer 32 x 10 cm Assorted Mandoline Planes 6808” is a kitchen tool designed for slicing and grating vegetables. It typically features a…

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  • Plastic Vegetable Mandoline Grater Slicer
  • Dimensions: 32 x 10 cm
  • Includes 5 assorted mandoline planes
  • Prices are per unit unless otherwise stated
  • Colors and designs may vary from photos
  • Sizes provided are approximate
  • Stock availability may vary
    Last updated on March 25, 2025 1:02 am Details

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    SKU: MW-5019758068083-PP Category:
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    Description

    How to Use the Plastic Vegetable Mandoline Grater Slicer

    Introduction

    The Plastic Vegetable Mandoline Grater Slicer allows you to slice and grate vegetables efficiently. Follow these instructions to safely and effectively use your mandoline slicer.

    Components

    • Mandoline Base
    • 5 Assorted Mandoline Planes

    Safety Precautions

    • Always use the hand guard to protect your fingers from the blade.
    • Ensure the mandoline is placed on a stable surface before use.
    • Keep the blades out of reach of children when not in use.

    Setup

    1. Select the desired mandoline plane for slicing or grating.
    2. Attach the selected plane securely to the mandoline base.
    3. Place the mandoline slicer on a flat and stable surface.

    Using the Mandoline Slicer

    1. Wash and prepare the vegetables you wish to slice or grate.
    2. Place the vegetable onto the mandoline slicer using the hand guard.
    3. Slide the vegetable back and forth across the blade using the hand guard for safety.
    4. Continue until the entire vegetable is sliced or grated.

    Cleaning and Maintenance

    • Disassemble the mandoline slicer carefully.
    • Wash all components with warm soapy water and a sponge.
    • Rinse thoroughly and dry each part before storage.
    • Store the slicer and blades safely to avoid damage.

    Additional Tips

    • Experiment with different planes to achieve desired thickness and texture.
    • Practice with smaller vegetables to become familiar with the slicer’s operation.