The “Plastic Chopping Board with Knife 26 x 18 cm Assorted Colours 6882” typically refers to a kitchen set that includes a plastic chopping board along with a knife. The…

How to Use the Plastic Chopping Board with Knife

Unpacking

• Carefully open the parcel containing your chopping board and knife.
• Remove any protective packaging from the chopping board and knife.
• Inspect the product for any visible damage.

Preparing for Use

• Clean the chopping board and knife with warm soapy water before first use.
• Rinse thoroughly and dry with a clean towel.
• Choose a stable, flat surface for chopping.

Using the Chopping Board and Knife

• Place the chopping board on your chosen surface.
• Secure the board by placing a damp cloth underneath to prevent slipping.
• Use the provided knife to chop your desired ingredients.
• Exercise caution when using the knife to avoid injury.

After Use

• Wash the chopping board and knife with warm soapy water immediately after use.
• Rinse thoroughly and dry both items to prevent bacterial growth.
• Store the chopping board and knife in a dry place.

Safety Tips

• Keep the knife out of reach of children.
• Avoid using the knife on surfaces other than the chopping board to maintain its sharpness.
• Periodically inspect the chopping board and knife for wear and replace if necessary.