The Kitchen Stainless Steel Serrated Bread Knife, measuring 33 cm, is a versatile tool designed for slicing bread and other baked goods. Its serrated edge allows it to cut…

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£2.15

Sold by: TK Wholesaler
  • Product is a stainless steel serrated bread knife
  • Length of the knife is 33 cm
  • Prices are listed per individual unit
  • Available colors and designs may differ from photos
  • Given sizes are approximate
  • Stock availability may vary
    Last updated on April 16, 2025 10:27 am Details

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    SKU: MW-5019758016831-PP Category:
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    Description

    How to Use the Kitchen Stainless Steel Serrated Bread Knife

    Unpacking the Knife

    • Carefully remove the knife from its packaging, ensuring you handle it by the handle and not the blade to avoid injury.
    • Inspect the knife for any damage or defects before use.

    Preparing to Cut Bread

    • Ensure you have a stable cutting board to work on.
    • Place the bread you intend to cut on the board, making sure it is stable and secure.

    Using the Serrated Bread Knife

    • Grip the handle of the knife firmly with your dominant hand.
    • Position the serrated edge of the knife on the top crust of the bread.
    • Use a gentle back-and-forth sawing motion to begin slicing through the bread. Let the serrations do the work; avoid applying too much downward pressure.
    • Continue the sawing motion until you have sliced through the entire loaf or until you have the desired number of slices.

    After Use

    • Carefully clean the knife with warm soapy water, taking caution with the sharp blade.
    • Dry the knife thoroughly with a clean cloth to prevent any water spots or rust.
    • Store the knife safely in a knife block, drawer, or sheath when not in use.

    Safety Tips

    • Always cut away from your body to prevent injury.
    • Do not use the knife on hard surfaces like glass or metal, which can dull the blade.
    • Keep the knife out of reach of children when not in use.