The Every Chef Stainless Steel Pizza Wheel Cutter is a kitchen tool designed for cutting pizzas into slices. It typically features a sharp, circular blade made from stainless…

How to Use the Every Chef Stainless Steel Pizza Wheel Cutter

Step 1: Prepare Your Pizza

• Ensure your pizza is placed on a flat, stable surface.
• Allow the pizza to cool slightly if it’s just out of the oven to prevent burns.

Step 2: Grip the Pizza Wheel Cutter

• Hold the handle of the pizza wheel cutter firmly.
• Ensure your fingers are safely away from the blade.

Step 3: Position the Cutter

• Place the edge of the wheel at the edge of the pizza where you want to start cutting.
• Align the wheel so it will roll straight across the pizza.

Step 4: Cut the Pizza

• Apply gentle downward pressure on the wheel while rolling it across the pizza.
• Cut through the toppings, cheese, and crust in one smooth motion.
• If needed, repeat the motion to cut additional slices.

Step 5: Clean the Pizza Cutter

• Rinse the pizza cutter under warm water to remove any leftover cheese or toppings.
• Use mild dish soap and a sponge to clean the blade and handle.
• Rinse thoroughly and dry with a towel to prevent rusting.

Additional Tips

• Always cut on a surface like a cutting board to protect countertops and prevent blade damage.
• Store the pizza cutter in a safe place, out of reach of children.