The Bettina Assorted Pot Scourers 6 Pack typically includes a variety of pot scrubbers designed for cleaning cookware and other kitchen surfaces. These scourers are usually made…

How to Use Bettina Assorted Pot Scourers 6 Pack

Materials Included

• 2 Copper Scourers
• 2 Galvanised Scourers
• 2 Plastic Scourers

Before You Start

• Identify the type of pots and pans you will be cleaning.
• Choose the appropriate scourer based on the material of your cookware to avoid damage.

Using Copper Scourers

• Best for tough stains on stainless steel and uncoated cookware.
• Wet the scourer with water before use.
• Apply dish soap to the scourer or directly onto the cookware.
• Scrub gently in a circular motion.
• Rinse the cookware thoroughly after cleaning.

Using Galvanised Scourers

• Effective for heavy-duty cleaning on robust surfaces.
• Soak the scourer in water to soften it slightly before use.
• Use with a suitable cleaning agent.
• Scrub the surface with moderate pressure.
• Wash off the residue with water after scrubbing.

Using Plastic Scourers

• Ideal for non-stick and delicate surfaces.
• Dampen the scourer with a little water.
• Add a mild detergent to the scourer or cookware.
• Gently scrub to avoid scratching sensitive surfaces.
• Rinse with clean water to remove soap and residues.

Aftercare

• Rinse each scourer thoroughly after use to remove debris and soap.
• Squeeze out excess water and hang or place in a well-ventilated area to dry.
• Replace scourers when they become excessively worn out or ineffective.