Description
How to Use the SUNNEX Stainless Steel Lemon & Lime Slice Squeezer
Step 1: Preparation
- Ensure the squeezer is clean and dry before use.
- Obtain a fresh lemon or lime for juicing.
Step 2: Cutting the Fruit
- Use a sharp knife to cut the lemon or lime in half.
- If desired, slice the fruit further into quarters for easier squeezing.
Step 3: Positioning the Fruit
- Open the squeezer and place one half (or quarter) of the fruit into the squeezer’s bowl, cut side facing down.
Step 4: Squeezing the Juice
- Close the squeezer handles together firmly.
- Apply even pressure to extract the juice from the fruit.
- Continue squeezing until no more juice is released.
Step 5: Collecting the Juice
- Allow the juice to flow into a container placed beneath the squeezer.
- Repeat the process with the remaining halves or quarters if necessary.
Step 6: Cleaning the Squeezer
- Rinse the squeezer under warm water to remove any pulp or seeds.
- If needed, use mild detergent to thoroughly clean the squeezer.
- Dry the squeezer thoroughly before storing it.
Tips for Best Results
- For maximum juice extraction, roll the fruit on a flat surface before cutting to soften it.
- Avoid using excessive force to prevent damage to the squeezer.
Safety Precautions
- Keep fingers away from the inside of the squeezer to prevent injury.
- Handle the squeezer with care to avoid dropping it.
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