Product

How to Use Wooden Knife Pack of 20

Unpacking the Product

• Carefully open the parcel to avoid damaging the wooden knives.
• Remove the pack of 20 wooden knives from the packaging.
• Inspect each knife for any visible damage or defects.

Preparation Before Use

• Wash each wooden knife with warm water and mild soap.
• Rinse thoroughly with clean water to remove any soap residue.
• Allow the knives to air dry completely before using them.

Using the Wooden Knives

• Use the wooden knives for cutting soft foods like fruits, vegetables, or cake.
• Avoid using excessive force as wooden knives are not suitable for hard items.
• Ideal for picnics, parties, or events where disposable cutlery is preferred.

After Use

• Dispose of the wooden knives responsibly if they are intended for one-time use.
• If reusing, wash them as per the preparation instructions above.
• Store in a dry place to prevent any warping or damage.

Additional Tips

• Keep away from open flames as wooden knives are flammable.
• Ensure knives are kept out of reach of young children unless supervised.