Pendeford 22cm Stainless Steel Saucepan with Lid

Description

How to Use the Pendeford Stainless Steel Saucepan with Lid 22cm

Unpacking and Preparation

• Carefully remove the saucepan and lid from the packaging.
• Wash the saucepan and lid with warm soapy water before the first use.
• Rinse thoroughly and dry with a clean cloth.

Cooking with the Saucepan

• Place the saucepan on a suitable size burner or hob.
• Add the ingredients or liquid you wish to cook.
• Cover with the lid for more efficient heating, if needed.
• Adjust the heat to the desired level for cooking.
• Stir occasionally to prevent sticking or burning.

Cleaning and Maintenance

• Allow the saucepan to cool down after use before cleaning.
• Wash with warm soapy water using a sponge or soft cloth.
• Rinse thoroughly to remove soap residues.
• Dry immediately to prevent water spots and maintain shine.
• Avoid using abrasive cleaners or steel wool to prevent scratches.

Storage

• Store the saucepan in a dry place.
• Stack with other cookware if necessary, using a soft liner to prevent scratches.