Pack of 24 Biodegradable Disposable Wooden Knives

How to Use Biodegradable Wooden Disposable Knives

Unpacking the Knives

• Carefully open the packaging by removing the sticker or tape that seals it.
• Take out the knives gently to avoid any splinters.
• Inspect the knives to ensure they are clean and ready for use.

Using the Knives

• Hold the knife firmly by the handle.
• Use the knife to cut through soft foods such as fruits, vegetables, or cooked meats.
• Avoid using on hard or frozen items to prevent breakage.

Disposing of the Knives

• After use, dispose of the knives in a compost bin if available, as they are biodegradable.
• If composting is not an option, dispose of them in the regular trash.
• Avoid littering to protect the environment.

Additional Tips

• Store unused knives in a dry place to maintain their integrity.
• Do not soak in water as it may cause them to warp or splinter.