MASTERCOOK MEGASTONE 30CM FORGED FRYING PAN

How to Use the MASTERCOOK MEGASTONE FORGED FRYING PAN 30CM

Unpacking the Frying Pan

• Remove the frying pan from its packaging.
• Inspect the pan for any visible damage or defects.
• Wash the pan with warm soapy water to remove any manufacturing residues.
• Dry the pan thoroughly with a clean towel.

Preparing the Frying Pan for First Use

• Apply a small amount of vegetable oil to the surface of the pan.
• Use a paper towel to spread the oil evenly across the entire cooking surface.
• Heat the pan on medium heat for about 5 minutes to season it.
• Allow the pan to cool and wipe off any excess oil with a paper towel.

Using the Frying Pan

• Place the frying pan on the stove and set the desired heat level.
• Add a small amount of oil or butter if required by the recipe.
• Allow the pan to preheat for a couple of minutes.
• Add your ingredients to the pan carefully to avoid splattering oil.
• Cook your food, stirring or flipping as necessary, until it reaches the desired doneness.

Cleaning and Maintenance

• Allow the pan to cool before cleaning.
• Wash the pan with warm soapy water using a soft sponge or cloth.
• Avoid using harsh abrasives or steel wool to prevent damage to the non-stick surface.
• Rinse thoroughly and dry completely with a towel.
• Store in a dry place to maintain the quality of the pan.

Safety Tips

• Always use oven mitts when handling a hot pan.
• Ensure handles are not positioned over other hot burners or flames.
• Never leave the pan unattended while cooking.
• Keep the pan away from young children to avoid accidental burns.