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Mastercook Aluminum Casserole with Lid, Size No. 5, 28cm / 9.7L
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How to Use the MASTERCOOK Aluminium Casserole with Lid No. 5 (28cm / 9.7L)
1. Unboxing and Initial Setup
- Carefully remove the casserole and lid from the packaging.
- Wash both the casserole and lid with warm soapy water to remove any manufacturing residues.
- Rinse thoroughly with clean water and dry with a soft cloth.
2. Preparing for Cooking
- Place the casserole on a compatible stovetop. This casserole is suitable for use on gas, electric, and ceramic stovetops.
- Add the desired ingredients or dish you plan to cook.
- Ensure the ingredients do not exceed the 9.7L capacity for optimal cooking results.
3. Cooking with the Casserole
- Set the stove to the desired heat setting according to your recipe.
- Cover the casserole with the lid to retain moisture and heat. This aids in an even cooking process.
- Stir occasionally if required, using non-metal utensils to avoid scratching the aluminium surface.
4. After Cooking
- Turn off the heat and carefully remove the casserole from the stovetop using oven mitts, as the handles may be hot.
- Allow the casserole to cool slightly before serving or transferring the food.
5. Cleaning and Maintenance
- After use, let the casserole cool completely before cleaning.
- Wash with warm soapy water and a soft sponge to maintain the non-stick surface.
- Avoid using abrasive cleaners or metal scouring pads.
- Dry thoroughly before storing to prevent any water spots or stains.
6. Safety Tips
- Always use oven mitts or pot holders when handling the casserole during and after cooking.
- Do not place the casserole in a preheated oven unless specified in your recipe.
- Keep out of reach of children when in use to avoid accidents.
Enjoy your cooking experience with the MASTERCOOK Aluminium Casserole!
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