It sounds like you’re referring to a kitchen product, specifically a plastic kitchen ladle that is 33 cm in length and available in assorted colors. The number “6841” might be a…

How to Use the Plastic Kitchen Ladle

Introduction

The plastic kitchen ladle is a versatile tool designed for serving and handling liquids and semi-liquids such as soups, stews, and sauces. This guide will help beginners effectively use the ladle in their kitchen.

Getting Started

1. Unpack the ladle from its packaging.
2. Clean the ladle thoroughly with warm soapy water before first use.
3. Rinse and dry with a clean towel.

Using the Ladle

1. Hold the ladle by the handle firmly.
2. Dip the bowl of the ladle into the pot or container where the liquid is held.
3. Scoop the desired amount of liquid by lifting the ladle, ensuring the bowl is full.
4. Carefully transfer the liquid to the serving container or bowl.
5. Repeat as necessary until all servings are completed.

After Use

1. Rinse the ladle under warm water to remove any residue.
2. Wash with warm soapy water using a sponge or dishcloth.
3. Rinse thoroughly to ensure all soap is removed.
4. Dry the ladle with a clean towel or let it air dry.
5. Store in a dry place or hang using the hole at the end of the handle, if available.

Tips

• Do not use the ladle on extremely hot surfaces to avoid damage.
• Handle with care to prevent staining from food items like tomato sauce.
• Choose a ladle color that complements your kitchen aesthetics.