It seems like you're referring to a product, possibly a 16cm tinned strainer. Tinned strainers are typically kitchen tools made from metal that has been coated with a layer of...

It seems like you’re referring to a product, possibly a 16cm tinned strainer. Tinned strainers are typically kitchen tools made from metal that has been coated with a layer of…

(2 customer reviews)

£1.89

Sold by: PS Wholesaler
  • Product Name: Tinned Strainer
  • Size: 16 cm in diameter
  • Material: Tinned metal
  • Ideal for straining liquids and sifting dry ingredients
  • Durable and easy to clean
  • Suitable for home or professional use
    Last updated on April 16, 2025 1:26 am Details

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    Description

    How to Use the 297 Tinned Strainer 16cm

    Introduction

    The 297 Tinned Strainer is a versatile kitchen tool designed for straining various foods. Whether you’re draining pasta, rinsing vegetables, or sifting dry ingredients, this 16cm strainer is perfect for everyday use. Follow these simple steps to make the most out of your strainer.

    Step-by-Step Instructions

    1. Preparing the Strainer

    • Remove the strainer from its packaging.
    • Wash the strainer with warm, soapy water to remove any manufacturing residues.
    • Rinse thoroughly and dry with a clean cloth or let air dry.

    2. Straining Liquids

    • Place the strainer over a bowl or sink.
    • Pour the liquid content (e.g., pasta water, soup stock) into the strainer slowly to prevent splashing.
    • Allow the liquid to drain completely through the mesh while leaving the solids in the strainer.

    3. Rinsing Vegetables and Fruits

    • Place the strainer in the sink.
    • Add your vegetables or fruits into the strainer.
    • Run water over them, gently shaking the strainer to ensure even rinsing.
    • Allow excess water to drain before transferring the produce to a clean surface.

    4. Sifting Dry Ingredients

    • Hold the strainer over a mixing bowl.
    • Add dry ingredients (e.g., flour, powdered sugar) into the strainer.
    • Gently shake or tap the strainer to sift the ingredients into the bowl, removing lumps.

    Cleaning and Maintenance

    • After use, wash the strainer with warm, soapy water.
    • Use a brush to remove any food particles caught in the mesh.
    • Rinse thoroughly and dry before storing.

    With proper care, your 297 Tinned Strainer 16cm will be a reliable kitchen companion for years to come!

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