HIGHLANDS 18CM STEAMER AND 3-PIECE SAUCEPAN COLLECTION

How to Use the HIGHLANDS 18CM STEAMER + 3 PIECE SAUCEPAN SET

Unpacking and Initial Setup

• Carefully remove the steamer and saucepan set from the packaging.
• Wash all pieces with warm soapy water before first use to remove any manufacturing residues.
• Dry all pieces thoroughly with a clean towel.

Using the Saucepan Set

• Select the appropriate saucepan size for your cooking needs.
• Place the saucepan on a stovetop burner suitable for its size.
• Add ingredients or water as required by your recipe.
• Adjust the heat to the desired level.
• Use a lid if necessary to speed up cooking or retain heat.
• Once cooking is complete, carefully remove the saucepan and let it cool before cleaning.

Using the Steamer

• Fill the saucepan with water, ensuring the water level is below the bottom of the steamer basket.
• Place the steamer basket on top of the saucepan.
• Add food items to the steamer basket, ensuring they are evenly spaced for optimal steaming.
• Cover the steamer with a lid to retain steam.
• Turn the heat on to bring the water to a boil, then reduce to a simmer.
• Steam food until it reaches the desired level of doneness.
• Carefully remove the steamer basket and let it cool before cleaning.

Cleaning and Maintenance

• After each use, wash the steamer and saucepans with warm soapy water.
• Use a non-abrasive sponge or cloth to avoid scratching the surfaces.
• Dry all pieces thoroughly to prevent water spots and maintain their finish.
• Store the set in a dry place to prevent any moisture buildup.

Safety Tips

• Always use oven mitts or pot holders when handling hot cookware.
• Ensure saucepan handles are not hanging over the edge of the stove to prevent accidental spills.
• Do not leave cookware unattended while in use.