**Design and Build:**

How to Use the Electronic Kitchen Weighing Scale 00105

Unpacking and Setup

• Carefully remove the weighing scale from its packaging.
• Check that all components are present and undamaged.
• Place the scale on a flat, stable surface.

Powering On

• Insert the required batteries into the battery compartment, ensuring correct polarity.
• Press the “Power” button to turn on the scale.
• Wait for the display to show “0.0g” or “0.00oz” before starting to weigh items.

Weighing Items

• Place an empty container on the scale if you need to weigh loose items.
• Press the “Tare” button to reset the scale to zero.
• Add the item(s) you wish to weigh onto the container or directly on the scale.
• Read the weight displayed on the screen.

Switching Units

• Press the “Unit” button to toggle between grams (g) and ounces (oz).
• Ensure you are using the desired unit of measurement for your recipe or requirement.

Powering Off

• Press the “Power” button to turn off the scale when not in use.
• Remove the batteries if the scale will not be used for an extended period to prevent battery leakage.

Care and Maintenance

• Keep the weighing scale clean and dry. Wipe with a damp cloth if necessary.
• Avoid immersing the scale in water or exposing it to extreme temperatures.
• Store the scale in a safe place when not in use to avoid damage.

Troubleshooting

• If the scale does not power on, check the battery installation.
• If the display shows an error, remove the item and restart the scale.
• Consult the user manual or contact customer support for further assistance if issues persist.