Description
How to Use the BIG K Disposable Small Instant BBQ
Step 1: Choose a Suitable Location
- Select a flat and stable surface for your BBQ.
- Ensure the area is well-ventilated and away from flammable materials.
- Always check local regulations regarding outdoor grilling.
Step 2: Prepare the BBQ
- Carefully remove the outer packaging of the disposable BBQ.
- Place the BBQ on the chosen surface with the grill facing upwards.
Step 3: Light the BBQ
- Locate the lighting strip or corner on the BBQ.
- Use a match or lighter to ignite the lighting strip.
- Allow the flames to spread across the charcoal evenly.
- Wait approximately 15-20 minutes until the charcoal turns grey and is ready for grilling.
Step 4: Start Grilling
- Place your food items on the grill once the BBQ is hot.
- Cook your food to the desired level, turning occasionally for even grilling.
Step 5: Extinguish and Dispose
- Once finished, allow the BBQ to cool completely.
- Dispose of the BBQ in accordance with local waste disposal regulations.
Safety Tips
- Never leave the BBQ unattended while in use.
- Keep a safe distance from children and pets.
- Have water or a fire extinguisher nearby in case of emergencies.
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