8m x 38cm All-Purpose Greaseproof Paper Roll

How to Use All Seasons Greaseproof Paper Roll

Below are simple instructions on how to use greaseproof paper for various applications.

For Baking

• Preheat your oven to the required temperature.
• Measure the amount of greaseproof paper needed to cover your baking tray.
• Cut the paper from the roll using scissors or a sharp knife.
• Place the cut paper onto the baking tray, ensuring it covers the entire surface.
• Place your dough or batter on top of the paper before baking.

For Food Wrapping

• Roll out the greaseproof paper on a flat surface.
• Place the food item (such as sandwiches or pastries) in the center of the paper.
• Fold the paper over the food, ensuring all edges are covered.
• Secure the wrapped food with tape or string, if necessary.

For Crafting

• Unroll the greaseproof paper to the desired length.
• Use scissors to cut out the shapes or sizes needed for your craft project.
• Use the paper to protect surfaces from glue or paint.
• Create patterns by drawing or painting on the greaseproof paper.

Storage Tips

• Keep the greaseproof paper roll in a cool, dry place.
• Avoid exposure to moisture to maintain its effectiveness.
• Use within the expiry date for the best results.

Enjoy using your All Seasons Greaseproof Paper Roll for various purposes, whether in the kitchen or for crafting!