**Wooden Ladle**: Measures 26 cm in length

How to Use the Wooden Ladle and Spatula

Introduction

This guide will help beginners learn how to effectively use the wooden ladle and spatula in their kitchen activities.

Materials Included

• Wooden Ladle – 26 cm
• Wooden Spatula – 34 cm

Preparing for Use

1. Wash the wooden ladle and spatula with warm soapy water before the first use.
2. Rinse thoroughly and dry with a clean towel.
3. Ensure that both utensils are completely dry before using them for cooking.

Using the Wooden Ladle

• Use the ladle for serving soups, stews, and sauces.
• Hold the handle firmly and dip the ladle into the liquid, ensuring it is filled appropriately.
• Pour the content gently into a bowl or onto a plate to avoid spills.

Using the Wooden Spatula

• The spatula is ideal for flipping, stirring, and sautéing food items.
• Hold the spatula handle comfortably with a firm grip.
• Use the flat surface to turn food items like pancakes or to stir ingredients in a pan.
• Ensure even cooking by moving the spatula in a circular motion if stirring.

Care and Maintenance

• After each use, wash the utensils with mild soap and warm water.
• Avoid soaking them in water for prolonged periods to prevent damage.
• Dry them immediately with a towel and store in a dry place.
• Occasionally apply food-safe mineral oil to maintain the wood’s quality and appearance.

Conclusion

Using the wooden ladle and spatula will enhance your cooking experience with their durability and versatility. Take good care of them to ensure they last for a long time.