Windsor Cheese Cutter
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How to Use the Windsor Cheese Slicer
Step 1: Prepare Your Workspace
- Ensure you have a clean and stable surface to work on.
- Gather the cheese you wish to slice.
Step 2: Set Up the Cheese Slicer
- Unpack the Windsor Cheese Slicer if it’s new, ensuring all parts are accounted for.
- Inspect the cutting wire to ensure it’s securely attached and not damaged.
Step 3: Slice the Cheese
- Place the cheese on the slicer’s board.
- Hold the handle of the slicer firmly.
- Bring the wire down onto the cheese to make a slice, applying gentle pressure.
- Lift the wire back to its starting position and repeat as needed for additional slices.
Step 4: Clean and Store
- After use, clean the slicer with warm, soapy water. Avoid submerging if the slicer has wooden parts.
- Dry the slicer thoroughly to prevent any rusting or damage.
- Store in a safe place, away from children.
Safety Tips
- Always handle the slicer with care, especially the cutting wire.
- Keep fingers away from the wire during slicing.
- Ensure the slicer is stable and not at risk of slipping during use.
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£0.94
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