The Supagrill Instant Light BBQ Charcoal is a convenient option for outdoor grilling enthusiasts. This product typically comes in a pack containing two 850g bags. Each bag is…

How to Use Supagrill Instant Light BBQ Charcoal

Materials Needed

• Supagrill Instant Light BBQ Charcoal 2 x 850g Pack
• BBQ grill
• Matches or a lighter
• Cooking tools (tongs, spatula, etc.)
• Food for grilling

Step-by-Step Instructions

1. Prepare Your Grill

• Ensure your grill is clean and free of old ash or debris.
• Set up your grill in a safe, open area away from flammable materials.

2. Position the Charcoal

• Place the Supagrill Instant Light BBQ Charcoal bag directly onto the grill grate.
• Ensure the bag is stable and not touching the sides of the grill.

3. Light the Charcoal

• Use matches or a lighter to light the corners of the charcoal bag.
• Allow the bag to catch fire completely. It will burn off without the need for further ignition aids.

4. Wait for the Coals to Heat

• Let the flames burn down completely. This should take about 15 to 20 minutes.
• The coals are ready for cooking when they are covered with a layer of white ash.

5. Start Cooking

• Spread the coals evenly using a rake or similar tool.
• Place the cooking grate over the hot coals.
• Begin grilling your food, using tongs or a spatula to handle it safely.

6. After Cooking

• Once you’ve finished cooking, let the coals cool completely before disposing of the ash.
• Store any unused charcoal in a cool, dry place for future use.

Safety Tips

• Always supervise the grill while it is in use.
• Keep a fire extinguisher or water source nearby in case of emergencies.
• Ensure children and pets are kept at a safe distance from the grill.