The Stainless Steel Curry Indian Balti Food Serving Dish with Handle is a traditional serving dish commonly used for Indian cuisine. It measures 18cm in diameter, making it…

How to Use the Stainless Steel Curry Indian Balti Food Serving Dish

Getting Started

• Unpack the dish from its packaging carefully.
• Wash the dish with warm soapy water before first use to remove any manufacturing residues.
• Dry the dish thoroughly with a clean towel.

Preparing to Serve

• Ensure the dish is clean and dry before use.
• Prepare your curry or balti dish using your preferred recipe.

Serving Food

• Transfer the cooked curry or balti into the stainless steel serving dish.
• Use the handle for easy transportation from the kitchen to the dining area.
• Place the dish on a heat-resistant mat or trivet to protect the table surface.

Care and Maintenance

• After use, wash the dish with warm soapy water.
• Avoid using abrasive scrubbers to maintain the shine and integrity of the stainless steel.
• Dry the dish immediately to prevent water spots.
• Store in a dry place.