The product you’re referring to is a set of metallic gold cardboard cake or dessert boards, each with a diameter of 30 cm. This pack contains two boards and is identified by the…

How to Use the Metallic Gold Cardboard Cake Dessert Board

Step 1: Unpack the Product

• Carefully open the parcel containing the Metallic Gold Cardboard Cake Dessert Boards.
• Ensure that the pack contains 2 boards as specified.

Step 2: Prepare the Cake

• Bake your cake and let it cool completely.
• Apply frosting or icing as desired.

Step 3: Place the Cake on the Board

• Position the first cake layer on one of the Metallic Gold Cardboard Cake Boards.
• Use a spatula to carefully center your cake on the board, ensuring an even presentation.

Step 4: Decorate the Cake

• Add any additional decorations or toppings to your cake.
• Ensure the cake is stable and secure on the board.

Step 5: Display and Serve

• Use the board to elegantly display your cake at the event or gathering.
• Once ready, cut and serve the cake directly from the board.

Step 6: Storage

• If needed, use the second board for another cake or keep it for future use.
• Store any unused boards in a dry place to prevent damage.

Additional Tips

• Remember that colors and designs may vary slightly from photos.
• Handle the board gently to maintain its metallic finish.