The numbers “9026” or “ST7046” might be model or product codes used by the manufacturer or retailer to identify this specific product. “Parcel Rate” suggests that this product…

How to Use the Aluminium Roasting Foil Tray with Lids

Step 1: Unpacking

• Carefully open the packaging to remove the foil trays and lids.
• Ensure you have all the components: 2 trays and matching lids.

Step 2: Preparing the Tray

• Rinse the trays with warm water before use to remove any manufacturing residues.
• Dry the trays thoroughly with a clean cloth or paper towel.

Step 3: Placing Ingredients

• Preheat your oven to the desired temperature as per your recipe.
• Lightly grease the tray with cooking spray or a small amount of oil if required by your recipe.
• Place your ingredients evenly in the tray to ensure even cooking.

Step 4: Covering with the Lid

• Once your ingredients are in the tray, cover it with the provided lid.
• Ensure the lid is securely placed to lock in moisture and flavors.

Step 5: Cooking

• Place the tray in the preheated oven on the middle rack.
• Cook according to your recipe’s instructions, monitoring the food as needed.

Step 6: Serving and Storage

• Once cooking is complete, carefully remove the tray from the oven using oven mitts.
• Allow the tray to cool slightly before serving.
• If you have leftovers, use the lid to cover the tray and store it in the refrigerator.

Tips and Warnings

• Always handle the trays with care, as they can become very hot during cooking.
• Do not use the trays on direct heat sources such as stovetops.
• Dispose of the trays responsibly if they are single-use or check if they are recyclable in your area.