The Glass Lemon Citrus Squeezer with a capacity of 300cc is available in assorted colors. It is identified with the model numbers M240 and S140. The mention of “Parcel Rate”…

How to Use the Glass Lemon Citrus Squeezer

Step-by-Step Instructions

1. Prepare the Citrus:
   • Choose a fresh lemon or citrus fruit.
   • Wash the fruit thoroughly under running water.
   • Cut the fruit in half using a sharp knife.
2. Position the Squeezer:
   • Place the glass citrus squeezer on a stable, flat surface.
3. Squeeze the Juice:
   • Hold one half of the citrus fruit, cut side down, over the squeezer.
   • Apply pressure and twist the fruit back and forth on the reamer (the pointed center) of the squeezer.
   • Continue until most of the juice is extracted.
   • Repeat with the other half of the fruit if needed.
4. Collect the Juice:
   • Carefully pour the collected juice from the squeezer’s container, which holds up to 300cc, into a glass or bowl.
5. Clean the Squeezer:
   • Rinse the squeezer with warm water to remove any pulp or seeds.
   • Wash with soap and water, then rinse thoroughly.
   • Dry with a clean towel or allow to air dry.

Additional Tips

• For best results, use room temperature citrus fruits.
• Roll the fruit on a flat surface with your palm to soften it before cutting and squeezing.