The description you provided seems to refer to a stainless steel rice serving spatula or spoon, possibly identified by a model or item number “5588.” The dimensions given, 9.5 x…
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£0.83
- Product name: Stainless Steel Rice Serving Spatula Spoon Panja
- Dimensions: 9.5 x 25 cm
- Prices are listed per single unit
- Colors and designs may vary from the photos
- Size measurements are approximate
- Availability is subject to stock levels
Last updated on January 7, 2025 9:56 pm Details
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How to Use the Stainless Steel Rice Serving Spatula Spoon Panja
Step 1: Prepare Your Rice
- Cook your rice according to your preferred method, whether it be steaming, boiling, or using a rice cooker.
- Ensure the rice is fully cooked and ready to be served.
Step 2: Ready the Serving Area
- Place your cooked rice in a serving bowl or leave it in the pot.
- Have the serving plates or bowls ready for dishing out portions.
Step 3: Use the Spatula Spoon Panja
- Hold the handle of the Stainless Steel Rice Serving Spatula Spoon Panja firmly.
- Scoop the desired amount of rice by sliding the spatula under the rice.
- Transfer the rice onto a serving plate or bowl by gently tilting the spatula.
- Repeat until all servings are completed.
Step 4: Clean the Spatula Spoon Panja
- Rinse the spatula with warm water to remove rice residues.
- Wash with dish soap and a sponge, ensuring all food particles are removed.
- Rinse thoroughly with clean water.
- Dry with a clean towel or let it air dry.
- Store it in a clean and dry place for future use.
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