TALA EGG TOPPER MADE OF STAINLESS STEEL
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How to Use the Tala Stainless Steel Egg Topper
Step 1: Gather Your Materials
- Tala Stainless Steel Egg Topper
- Egg (preferably boiled)
- Egg cup or holder (optional)
Step 2: Position the Egg
- Place the boiled egg in an egg cup or hold it securely in your hand.
- Ensure the narrower end of the egg is facing upwards for easier topping.
Step 3: Use the Egg Topper
- Hold the egg topper with one hand.
- Place the dome-shaped part of the egg topper over the top of the egg.
- Pull the handle upwards to create tension.
- Release the handle quickly to create a clean cut on the eggshell.
Step 4: Remove the Eggshell
- Gently lift the egg topper away from the egg.
- The top part of the eggshell should be cut cleanly.
- Remove the cut eggshell to expose the egg inside.
Step 5: Enjoy Your Egg
- Season your egg as desired.
- Use a spoon to enjoy your perfectly topped egg.
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