Description
- Creamy aioli made with British free range eggs
- Food Made Better
- Vegetarian Society Approved
- Stir through mashed potatoes
- Use as a dip for whitebait
- Coat a steak before frying
- Mayonnaise with garlic
£3.51 N/A
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Anonymous –
“Very subtle garlic flavour and so much better quality than anything else out there – a keeper!”…
Anonymous –
“This is our family favourite mayo”…
Anonymous –
“This is nice mayonnaise – creamy and tasty”…
Anonymous –
“This is lovely mayonnaise – really tasty – and great for dipping chips into”…