Stainless Steel Silver Lemon Squeezer

Description

How to Use the Metal Stainless Steel Lemon Press Silver Squeezer

Getting Started

• Wash the lemon press thoroughly with warm, soapy water before first use.
• Dry the squeezer completely to prevent any water spots or rusting.

Preparing the Fruit

• Select a fresh lemon, lime, or small citrus fruit. You can also use cherry tomatoes.
• Rinse the fruit under cool water to remove any dirt or residue.
• Cut the fruit in half using a sharp knife.

Using the Lemon Press

• Open the lemon press by pulling the handles apart.
• Place one half of the fruit in the squeezer, cut side down.
• Ensure the fruit is positioned correctly to maximize juice extraction.
• Close the handles together firmly to press the fruit and extract the juice.
• Pour the juice from the squeezer into a glass or bowl.

Using the Bottle Opener

• Locate the bottle opener on the back side of the squeezer.
• Position the bottle opener on the cap of the bottle you wish to open.
• Apply upward pressure to pry the cap off the bottle.

Cleaning and Maintenance

• Rinse the squeezer immediately after use to remove any pulp or seeds.
• Wash with warm, soapy water or place it in the dishwasher if it is dishwasher-safe.
• Dry thoroughly before storing to prevent rust.
• Store in a dry place when not in use.