Sistema Klip It 1.1 Litre Salad To Go Container

Description

How to Use the Sistema Klip It Salad To Go Container 1.1 Litre

Step 1: Prepare Your Salad

• Wash and dry your salad ingredients thoroughly.
• Chop or slice vegetables, fruits, and any other toppings you prefer.
• Prepare your choice of protein (e.g., chicken, tofu, beans) and dressing.

Step 2: Assemble the Salad

• Place the heavier ingredients, such as proteins and grains, at the bottom of the container.
• Add medium-weight ingredients, like sliced vegetables and fruits, on top.
• Put lighter ingredients, such as lettuce or spinach, at the top to prevent them from getting squashed.

Step 3: Use the Dressing Pot

• Fill the separate dressing pot with your chosen dressing or sauce.
• Secure the lid tightly on the dressing pot to prevent leaks.
• Place the dressing pot inside the container, on top of the salad, if space allows.

Step 4: Secure the Lid

• Ensure the salad ingredients and dressing pot are properly placed inside the container.
• Align the lid on top of the container.
• Press down firmly on the lid and click the Klip It locks on all sides to secure it tightly.

Step 5: Transport the Container

• Place the container upright in your bag or lunchbox to avoid spills.
• Keep the container away from heavy items that might crush or damage it.
• Open the container carefully when you’re ready to eat, and enjoy your fresh salad!

Step 6: Cleaning the Container

• After use, disassemble the container and dressing pot for cleaning.
• Wash all parts with warm, soapy water, or place them on the top rack of the dishwasher.
• Ensure all components are completely dry before reassembling or storing them.