Description
How to Use the Stainless Steel Silver Citrus Juicer
Preparation
- Ensure the juicer is clean and dry before use.
- Gather the citrus fruits you wish to juice (e.g., lemons, limes, oranges).
- Wash the fruits thoroughly under running water.
Cutting the Fruit
- Place the fruit on a cutting board.
- Use a sharp knife to cut the fruit in half.
Juicing Process
- Place one half of the fruit onto the juicer, cut side down.
- Apply firm, downward pressure to extract the juice.
- Rotate the fruit back and forth to maximize juice extraction.
- Repeat the process with the other half of the fruit.
- Continue juicing additional fruits as needed.
Collecting the Juice
- Ensure a container or glass is placed under the juicer spout to collect the juice.
- Pour the collected juice into a serving glass or use it as desired in recipes.
Cleaning and Maintenance
- Disassemble the juicer components, if possible.
- Rinse each part under warm water to remove pulp and seeds.
- Use a mild detergent and a soft brush to clean the juicer thoroughly.
- Dry all parts completely before reassembling or storing.
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