Description
How to Use the 12 Sunnex Bead Table Knife
Unboxing and Initial Checks
- Carefully open the packaging to avoid any damage to the knives.
- Inspect each knife for any defects or damages.
- Wash the knives with warm soapy water before first use.
Using the Table Knife
- Hold the knife firmly by the handle.
- Use the knife to cut through soft foods like butter, bread, or cooked vegetables.
- Apply gentle pressure and use a sawing motion for best results.
Cleaning and Maintenance
- Wash the knives by hand using mild detergent and warm water after each use.
- Dry immediately with a soft cloth to prevent water spots.
- Avoid using abrasive cleaners or scrubbing pads to maintain the finish.
- Store knives safely to prevent damage or injury.
Safety Tips
- Always cut away from your body to prevent injury.
- Keep knives out of reach of children.
- Use a cutting board to protect your surfaces.
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