Description
- Gluten and wheat free soft multigrain loaf fortified with calcium
- Now even softer
- Source of calcium
- High in fibre
- Specifically formulated for people intolerant to gluten
- Lactose, wheat and gluten free
- Suitable for vegans
- Calcium contributes to the normal function of digestive enzymes
- Three slices of loaf contain 120mg of calcium (15% of recommended daily amount)
Anonymous –
“I love that the ingredients are so healthy and that only a natural sweetener is used”…
Anonymous –
“This is everything a slice of bread should be: healthy “…
Anonymous –
“Very tasty and now a regular favourite of mine”…
Anonymous –
“This is delicious with sweet and savoury toppings or fillings and good fresh or toasted”…