Description
- White bread mix
- Dried rye sourdough culture
- Soft and tangy
- Perfect for hand baking or bread makers
- Uses rye sourdough starter culture
- Distinctive tang
- Characteristic chewy and open texture
- 320ml water required
- unsalted butteroil to grease
Anonymous –
“This is an amazing product! Make sure you put quite warm water in”…
Anonymous –
“I think that as long as instructions are followed that this produces a decent loaf and I would certainly consider buying it again”…