Description
- Skin-on and boneless smoked haddock loin
- Smoked over beechwood chippings for a rich, aromatic sweetness
- Ready to cook
- Government advice is to include 2 portions of fish every week, one of which should be oily
- Enjoy as part of a varied and balanced diet and healthy lifestyle
- Responsibly sourced
- MSC certified sustainable fishery
39 reviews for Skin on MSC Smoked Haddock Loins Taste the Difference (250g)
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