Description
- Skin on, boneless Scottish salmon fillets
- High in omega 3
- Long chain omega 3 fatty acids EPA and DHA help the heart to work normally
- Government advice is to include 2 portions of fish every week, one of which should be oily
- RSPCA Assured
- ASC certified
- Sourced from dedicated farms around the west coast and isles of Scotland
- Fed a bespoke diet designed to protect natural resources and guarantee great taste and nutritional benefit











Anonymous –
“This is tasty Salmon but that last 2 times I’ve bought it the skin has been covered in scales”
Anonymous –
“I love to grill the salmon skin side up and salted on a high heat until golden crispy brown on top”
Anonymous –
“I have to say I have tried a lot of salmon from different supermarkets and this is the best one so far”
Anonymous –
“This is reasonable quality salmon fillet but they are very small”