Description
How to Use the Wooden Round Board
Step 1: Initial Preparation
- Unpack the wooden round board carefully from its packaging.
- Inspect the board for any visible damages or irregularities.
- Clean the board with a damp cloth to remove any dust or debris.
Step 2: Usage Guidelines
- Place the board on a stable and flat surface to ensure safety during use.
- Use the board for cutting, serving, or displaying food items.
- Avoid exposing the board to excessive moisture or heat.
- Do not use the board as a surface for chopping very hard items as it may damage the board.
Step 3: Cleaning and Maintenance
- After use, clean the board with warm soapy water and a soft sponge.
- Rinse the board thoroughly and dry it immediately with a clean towel.
- Avoid soaking the board in water or placing it in a dishwasher.
- Periodically apply food-grade mineral oil to maintain the board’s surface.
Step 4: Storage
- Store the wooden board in a dry place away from direct sunlight.
- If possible, store the board upright to allow air circulation around it.
- Avoid stacking heavy objects on top of the board to prevent warping.
By following these instructions, you can ensure the longevity and proper use of your wooden round board.
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