Description
How to Use the RAVENHEAD ESSENTIALS SALT POT
Step 1: Unpack the Salt Pot
- Carefully remove the salt pot from its packaging.
- Inspect the pot for any visible damage during transit.
- Wash the pot with warm water and mild detergent before first use.
Step 2: Fill the Salt Pot
- Ensure the salt pot is completely dry before adding salt.
- Open the lid or remove the top part of the salt pot, if applicable.
- Fill the pot with your preferred type of salt (e.g., table salt, sea salt).
- Close the lid securely to prevent moisture from entering.
Step 3: Use the Salt Pot
- Place the salt pot in a convenient location in your kitchen.
- When cooking, use a spoon or pinch of fingers to take the desired amount of salt.
- Ensure the lid is closed tightly after each use to maintain salt freshness.
Step 4: Maintain the Salt Pot
- Regularly check the salt level and refill as needed.
- Clean the salt pot periodically to prevent any build-up or residue.
- Avoid exposing the salt pot to direct sunlight or humid environments.
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