PYREX MAGIC NON-STICK 6-CUP MUFFIN TRAY

How to Use the Pyrex Magic 6 Hole Muffin Tray

Step 1: Preheat Your Oven

• Set your oven to the temperature specified in your muffin recipe.
• Allow the oven to fully preheat before placing your muffin tray inside.

Step 2: Prepare the Muffin Tray

• Lightly grease the Pyrex Magic Muffin Tray with a small amount of butter or cooking spray.
• Ensure that all six holes are evenly coated to prevent sticking.

Step 3: Fill the Muffin Tray

• Prepare your muffin batter according to your recipe.
• Use a spoon or a scoop to evenly distribute the batter into the six holes of the tray.
• Fill each hole about two-thirds full to allow space for the muffins to rise.

Step 4: Bake the Muffins

• Place the filled muffin tray in the preheated oven.
• Bake for the time specified in your recipe or until a toothpick inserted in the center comes out clean.

Step 5: Cool and Serve

• Remove the muffin tray from the oven using oven mitts.
• Allow the muffins to cool in the tray for a few minutes.
• Carefully remove the muffins from the tray and place them on a cooling rack.
• Serve warm or at room temperature.

Step 6: Clean the Muffin Tray

• Once the tray has cooled completely, wash it with warm soapy water.
• Use a soft sponge to avoid scratching the non-stick surface.
• Rinse thoroughly and dry with a clean towel.
• Store the tray in a dry place until next use.