Description
How to Use the PYREX Oval Roaster 21cm x 13cm
Preparation
- Wash the roaster with warm soapy water before first use to remove any manufacturing residues.
- Rinse thoroughly and dry with a clean towel.
- Preheat your oven as required by the recipe you are following.
Cooking
- Place your ingredients into the roaster. Ensure that the contents are evenly distributed for consistent cooking.
- If desired, lightly grease the roaster with oil or butter to prevent sticking.
- Place the roaster on the middle rack of the preheated oven.
- Cook according to your recipe’s instructions.
Handling
- Use oven mitts or a thick kitchen towel to handle the roaster, as it will be very hot.
- Place the hot roaster on a heat-resistant surface or trivet.
Cleaning
- Allow the roaster to cool down before cleaning.
- Wash the roaster with warm soapy water and a non-abrasive sponge or cloth.
- For tough stains, soak in warm water and baking soda before scrubbing.
- Rinse thoroughly and dry completely before storing.
Storage
- Store the roaster in a dry, cool place away from direct sunlight.
- Stack with similar sized cookware to save space, if needed.
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