Description
How to Use the PRIMA Stainless Steel Flour Sifter Shaker 20cm
Step 1: Preparation
- Ensure the sifter is clean and dry before use.
- Gather the ingredients you need to sift, such as flour, powdered sugar, or cocoa powder.
- Place a bowl or baking sheet underneath the sifter to catch the sifted ingredients.
Step 2: Filling the Sifter
- Remove the sifter’s lid, if applicable.
- Carefully pour the desired amount of ingredient into the sifter, filling it no more than halfway to prevent overflow.
- Replace the lid, if applicable.
Step 3: Sifting the Ingredients
- Hold the handle of the sifter with one hand.
- Position the sifter over the bowl or baking sheet.
- Gently shake the sifter back and forth to start the sifting process.
- Continue shaking until all the ingredients have passed through the mesh.
Step 4: Finishing Up
- Inspect the sifter for any remaining clumps and press them through the mesh if necessary.
- Clean the sifter by hand washing it with warm, soapy water or placing it in the dishwasher if it’s dishwasher safe.
- Dry the sifter thoroughly before storing it away.
Tips for Best Results
- For finer sifting, repeat the process by sifting the ingredient a second time.
- Store the sifter in a dry place to prevent rust.
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