**Piping Tool**: A main tool, likely a piping bag or similar device, made from plastic and measuring 17 cm in length. It is used to hold the icing or frosting for decorating

How to Use the Plastic Baking Cake Decorator Piping Tool

Materials Needed

• Plastic Baking Cake Decorator Piping Tool (17 cm)
• Set of 8 Assorted Piping Tips
• Frosting or Icing
• Bowl
• Spatula or Spoon

Step-by-Step Instructions

Step 1: Prepare the Icing

1. Choose your preferred icing or frosting recipe and prepare it in a bowl.
2. Ensure the icing has a smooth consistency for easy piping.

Step 2: Assemble the Piping Tool

1. Select one of the assorted piping tips from the set.
2. Attach the selected piping tip to the piping tool by fitting it securely into place.

Step 3: Fill the Piping Tool

1. Open the piping tool and fill it with prepared icing using a spatula or spoon.
2. Be careful not to overfill to avoid spilling during use.
3. Close the piping tool securely.

Step 4: Practice Piping

1. Before applying to a cake, practice piping on a plate or piece of parchment paper.
2. Experiment with different tips to see the designs they create.

Step 5: Decorate Your Cake

1. Once comfortable, start decorating your cake by applying gentle pressure to the piping tool.
2. Move the piping tool steadily to create desired patterns and designs.

Step 6: Clean Up

1. After use, disassemble the piping tool and remove the piping tip.
2. Wash all parts thoroughly with warm, soapy water and dry completely before storing.