Pack of 5 PPS 14-Inch Silver Round Cake Boards – 35x35x1.2cm
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How to Use the PPS 14 Inch Round Silver Cake Board
Introduction
The PPS 14 Inch Round Silver Cake Board is a sturdy and elegant base for displaying and serving your cakes. This guide will help beginners understand how to effectively use this product.
Unpacking the Cake Board
- Carefully remove the cake boards from the packaging.
- Inspect each board to ensure they are free from damage or defects.
Preparing the Cake Board
- Place a piece of non-slip mat or a small amount of icing on the board to prevent the cake from sliding.
- Ensure the board is clean and dry before placing any cake on it.
Placing the Cake
- Gently transfer your baked and cooled cake onto the center of the board.
- Ensure the cake is centered to maintain balance and aesthetics.
Decorating the Cake
- Begin applying your chosen frosting or fondant while the cake is on the board.
- Add decorations as desired, ensuring they are securely attached to the cake.
Serving the Cake
- Use the cake board to transport the cake to the serving area.
- Slice and serve your cake directly from the board for convenience.
Cleaning and Storage
- If reusing, gently wipe the board with a damp cloth to remove any icing or cake residue.
- Store the board in a dry area to maintain its condition.
Conclusion
The PPS 14 Inch Round Silver Cake Board is perfect for showcasing your cake creations. Follow these steps to ensure your cake looks professional and is securely presented.
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