Description
How to Use the METALTEX Twist Onion/Vegetable Chopper
Step 1: Assemble the Chopper
- Remove all parts from the packaging.
- Identify the container, lid, and blade insert.
- Place the blade insert inside the container securely.
Step 2: Prepare Vegetables
- Wash the vegetables thoroughly.
- Peel the vegetables if necessary.
- Cut the vegetables into smaller pieces that fit into the chopper.
Step 3: Chop Vegetables
- Open the lid of the chopper.
- Place the prepared vegetable pieces inside the container.
- Close the lid securely.
- Hold the chopper firmly on a flat surface.
- Twist the lid to activate the chopping blades.
- Continue twisting until the vegetables reach the desired size.
Step 4: Empty the Chopper
- Open the lid carefully.
- Pour the chopped vegetables into a bowl or onto a plate.
Step 5: Clean the Chopper
- Disassemble the chopper by removing the lid and blade insert.
- Wash all parts with warm, soapy water.
- Rinse thoroughly and dry before storing.
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