**Material**: Made from stainless steel, the blade is durable, rust-resistant, and designed to maintain a sharp edge for cutting through pizza crusts of varying thicknesses

Description

How to Use the Stainless Steel 2 in 1 Pizza Cutter Slice Service

Unpacking the Product

• Carefully remove the pizza cutter from its packaging.
• Ensure that you have the complete product with the stainless steel blade and plastic handle intact.

Preparing for Use

• Wash the pizza cutter with warm soapy water to remove any manufacturing residues.
• Dry the cutter thoroughly with a clean towel to prevent rusting.

Using the Pizza Cutter

• Place the pizza on a flat, stable surface.
• Hold the cutter by its plastic handle, ensuring you have a firm grip.
• Position the cutter at the edge of the pizza.
• Apply gentle pressure and roll the cutter across the pizza to make a slice.
• Repeat the process until you have the desired number of slices.

Cleaning the Pizza Cutter

• After use, rinse the cutter under warm water to remove any food residues.
• Wash with mild detergent and a sponge or dishcloth.
• Rinse thoroughly and dry immediately with a towel to maintain the quality of the stainless steel.

Storage Tips

• Store the pizza cutter in a dry place.
• Keep it out of reach of children due to its sharp blade.