Description
How to Use the Mastercook Casserole with Glass Lid 30CM / 12.5L
Unpacking and Initial Setup
- Carefully remove the casserole and glass lid from the packaging.
- Wash the casserole and lid with warm soapy water to remove any dust or residues.
- Rinse thoroughly and dry with a clean towel.
Cooking with the Casserole
- Place the casserole on a suitable stovetop or induction cooker.
- Add the ingredients you wish to cook into the casserole.
- Cover the casserole with the glass lid for better heat retention and faster cooking.
- Adjust the heat to the desired level according to your recipe.
Safety Tips
- Handle the casserole with oven mitts or pot holders when hot.
- Avoid sudden temperature changes to prevent damage to the glass lid.
- Do not use metal utensils that could scratch the surface of the casserole.
Cleaning and Maintenance
- Allow the casserole to cool before cleaning.
- Wash with warm soapy water and a non-abrasive sponge.
- Rinse and dry completely before storing.
- For stubborn residues, soak in warm water before washing.
Storage
- Store the casserole in a dry place to prevent moisture build-up.
- Stack the casserole and lid carefully to avoid chipping or breaking.
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