MASTERCOOK 30CM / 12.5L ALUMINUM CASSEROLE WITH LID, SIZE NO. 6
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How to Use the MASTERCOOK Aluminium Casserole with Lid No. 6
Unpacking the Product
- Carefully remove the casserole from the packaging.
- Ensure that both the pot and the lid are free from any packaging materials.
- Inspect the casserole for any visible damage before use.
Before First Use
- Wash the casserole and lid with warm soapy water.
- Rinse thoroughly with clean water.
- Dry with a soft cloth or let it air dry completely.
Cooking with the Casserole
- Place the casserole on a suitable heat source such as a gas or electric stove.
- Add ingredients and liquids as per your recipe.
- Cover with the lid to retain heat and moisture.
- Adjust the heat as necessary to ensure uniform cooking.
Safety Tips
- Use oven mitts or pot holders when handling the casserole, as it may become hot.
- Avoid using metal utensils to prevent scratching the surface.
- Do not place the casserole in a microwave.
Cleaning and Maintenance
- Allow the casserole to cool before cleaning.
- Wash with warm soapy water and a non-abrasive sponge.
- Avoid using harsh chemicals or steel wool.
- Store in a dry place to prevent moisture build-up.
Storage
- Ensure the casserole is completely dry before storing.
- Store with the lid off or place a paper towel between the pot and lid to prevent moisture.
- Keep in a cool, dry place away from direct sunlight.
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