Mastercook 26cm Aluminum Casserole with Lid, Size No. 4, 7.3L Capacity

How to Use the MASTERCOOK Aluminium Casserole with Lid No. 4 (26cm / 7.3L)

Step 1: Unpacking

• Carefully remove the casserole and lid from the packaging.
• Inspect the product for any damages or defects.

Step 2: Cleaning Before First Use

• Wash the casserole and lid with warm soapy water.
• Rinse thoroughly to remove all soap residues.
• Dry completely with a soft towel.

Step 3: Preparing for Cooking

• Place the casserole on a stable, heat-resistant surface or stove.
• Add your ingredients and any required liquids to the casserole.

Step 4: Cooking

• Cover the casserole with the lid to maintain heat and moisture.
• Adjust the stove or oven heat according to your recipe.
• Monitor the cooking process to ensure food is cooked thoroughly.

Step 5: Serving

• Once cooking is complete, carefully remove the casserole from the heat source.
• Use oven mitts or pot holders to handle the hot casserole and lid.
• Serve the contents directly from the casserole or transfer to serving dishes.

Step 6: Cleaning After Use

• Allow the casserole to cool before cleaning.
• Wash with warm soapy water and a non-abrasive sponge.
• Rinse and dry thoroughly before storing.

Additional Tips

• Avoid using metal utensils to prevent scratches on the aluminium surface.
• Do not use the casserole on high heat for extended periods to prevent warping.