MasterCook 20cm Aluminum Casserole with Lid, Size No. 2, 3.9L Capacity

Description

How to Use the MASTERCOOK Aluminium Casserole with Lid No. 2 20CM / 3.9L

Step 1: Unboxing

• Carefully open the packaging of the casserole.
• Remove any protective materials or tags from the casserole and lid.
• Wash the casserole and lid with warm soapy water before first use.
• Rinse thoroughly and dry with a clean cloth.

Step 2: Preparing to Cook

• Ensure that you have all the ingredients you need for your recipe.
• Place the casserole on a suitable stovetop that matches the size of the base.
• Adjust the heat to the desired level for your cooking task.

Step 3: Cooking

• Add ingredients to the casserole according to your recipe.
• Use the lid to cover the casserole for simmering or steaming purposes.
• Stir occasionally to prevent sticking and ensure even cooking.
• Monitor the cooking process until your dish is ready.

Step 4: Serving

• Carefully remove the lid using oven mitts or a cloth, as it may be hot.
• Transfer the cooked dish to serving plates or bowls.
• Serve the meal while it’s hot for the best taste.

Step 5: Cleaning and Maintenance

• Allow the casserole to cool before cleaning.
• Wash with warm soapy water and a non-abrasive sponge.
• Rinse thoroughly and dry completely to prevent water spots.
• Store in a dry place, stacked or with the lid inverted for space-saving.