Description
- Sockeye salmon has a succulent texture, vibrant crimson colour and intense flavour
- It is higher in shellfish than other Pacific salmon
- It is a brilliant source of vitamin D, protein and omega-3
- It is wild-caught in Alaska waters
- It is free, not farmed
- The fishery it is sourced from is certified as sustainable to the Marine Stewardship Council’s expert standard.











Anonymous –
“I love sockeye salmon its more like meat than fish and this brand is delicious”
Anonymous –
“This is wild salmon and it tastes very different to farmed”
Anonymous –
“This is described as wild salmon and then in small print states its the product of a sustainably managed fishery”
Anonymous –
“Very disappointing – would far rather have the factory farmed salmon from Norway”